The Himalayan Legacy – Stone-Ground 8 Grain Atta (100% Natural & Handcrafted Blend)

Discover the power of Himalayan grains with our Stone-Ground 8 Grain Atta — a complete blend of traditional Himalayan cereals and millets.
Each grain is slow-ground on a traditional gharat (stone chakki) to preserve nutrients, natural aroma, and authentic taste.

Made from 8 wholesome grains:
Wheat, Ragi, Bajra, Jowar, Oats, Barley, Maize, and Chana Dal.

Benefits:

• 100% Natural & Unprocessed – No preservatives or bleaching.

• Rich in Fiber, Protein & Minerals – For sustained energy and easy digestion.

• Stone Ground on Traditional Chakki – Retains essential nutrients and earthy flavor.

• Sourced from Himalayan Farmers – Supporting local mountain agriculture.

• Soft Rotis, Crispy Parathas & Perfect Dough Texture – Every time.

Each batch is freshly ground and packed to maintain purity and freshness.
From the mountains to your table — experience the true Himalayan legacy in every bite.